Hearst Magazine Media, Inc. All Rights Reserved. They are utterly divine like a crispy treat with rich chocolatey flavor melted with gooey marshmallows and peanut butter. Later that evening my 3-year-old said we should add marshmallows to these! In a large saucepan, combine the first 5 ingredients. Combine the ingredients. Instructions 1 Place a long strip of foil or parchment paper on the counter to drop your cookies on. Use a timer to ensure the mixture boils for the full 2 minutes. Gather the ingredients:gluten-free quick cook oats, vegan chocolate chunks or chocolate chips, 10 ounce bag of natural marshmallows, coconut sugar, brown sugar, Monk fruit sugar or Xylitol, coconut oil, vanilla, salt, cinnamon, organic peanut butter. Stir in baking soda, old fashioned oats, and whole wheat flour until everything is evenly incorporated. Set in the refrigerator to harden for about 1 hour or more or place in the freezer for 20 minutes to harden before serving (if serving right away). Later this morning I received a text saying, Kevin: best thing Ive ever had! followed by I want to place an order! Guess that means I am making another batch of these quick easy desserts for the office on Monday?. In saucepan, over medium heat, melt butter. Make sure to tag me @butternutbakery on Instagram and comment below if you make these Marshmallow Peanut Butter Cookie Bars. Spread mixture into prepared pan. Start by heating for 60 seconds, then stir and heat in 30 second intervals until completely melted and smooth. Here's a tip: While your mix is boiling get your wax paper ready, or if you dont have wax paper, use anything silicone or like i do, use cupcake wrappers. Spread the mixture evenly into the prepared baking dish. Pour the chocolate/peanut butter mixture over the oats and mix until combined. Small bars are perfect.) Last Updated March 29, 2022. Stir in the oats. Marshmallow Peanut Butter Recipe Best Cookies (Saveur) The Editors of Saveur 2013-11-05 From the editors of America's favorite culinary magazine, SAVEUR Best Cookies showcases 50 recipes for classic baked delights from around the world. Mix brown sugar, oil, vanilla and egg together. Best Sellers Rank: #197,627 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #489 in Granola Bars. Its a delicious quick dessert or snack treat ready in less than 30 minutes! Instructions. Cream until smooth, just a minute or so. That special day happened and thanks to my little marshmallow-loving children this recipe was developed. Use a wooden skewer to swirl the marshmallow on top of their brownies. UPC : 030000564738. Add them to a food processor and pulse about 5 times. (The oatmeal will still look very runnythis point.) Add the peanut butter and stir to combine. 2-day shipping. Then, in a medium bowl, stir together the oats, peanut butter and honey. Stir and microwave another 30 seconds or until marshmallows are melted. Pour marshmallow mixture over cereal and stir gently to coat well. Remove from heat. Scoop the batter into a silicon muffin pan and pat the tops with a spatula to flatten the tops of each muffin cup. Mash the bananas in a bowl until smooth. Peanut Butter Banana Oatmeal is the perfect way to start the day! .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Peppermint Meringue. Remove from microwave/off stove and whisk until completely incorporated. Easy no bake treats made with chocolate peanut butter marshmallow and oats taste like a cookie and are naturally gluten-free, vegan and dairy-free. In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Preheat the oven to 350 degrees F (175 degrees C). Just continue to whisk. It's a delicious quick dessert or snack treat ready in less than 30 minutes! Add the peanut butter, cinnamon and vanilla extract. Oats, chopped peanuts and peanut butter frosting make this a nice change of pace from a traditional peanut butter cookie. Easy no bake treats made with rich chocolate, peanut butter, gooey marshmallow and fiber-rich oats. Heat the peanut butter and maple syrup, stirring constantly when the edges start to bubble, until smooth and creamy. Mix well. Remove from heat and add the chow mein noodles. Immediately add 4 cups cereal; stir until well coated. 3 cups (270 g) old-fashioned oats 1 teaspoon baking soda 2 teaspoons cinnamon FILLING: cup (1 sticks / 170g) butter, softened 3 cups (375 g) confectioners' sugar 1 jar (7 ounces) marshmallow creme 1-3 tablespoons whole milk Instructions Cookies In your stand mixer fitted with a paddle attachment, add the butter and sugars. Other options are to use almond butter, cashew butter, and sunflower seed butter. Stir in vanilla and salt. First, preheat oven to 350F. Healthy enough to enjoy as a breakfast, snack and dessert! If you love chocolate and peanut butter these no bake treats will become a new favorite healthy sweet! Instructions. Press cereal mixture with finger tips in pan. Add everything to a microwavable bowl except the quick cook oats. Stir in mini marshmallows. A little bit of honey, a bit of thick peanut butter, and some chopped peanuts did the trick to mask the marshmallow. Line the bottom of an 8x8 pan with parchment paper spray or with cooking spray. Place in oven and bake for 15 minutes. Find the perfect marshmallow peanut stock photo, image, vector, illustration or 360 image. In a large pot over medium high heat, melt the butter and marshmallows until smooth and completely melted. After folks sample these, compliments and recipe requests always follow. Allow brownies to cool for at least one hour before cutting. 2 cups all-purpose flour 1 teaspoon baking soda teaspoon salt 1 - 2 cups mini marshmallows 1 bag of Mini Reese's Peanut Butter Cups chopped coarsely 1 cup Reese's Peanut Butter Chips 1 cup Ghirardelli Milk Chocolate Chips Instructions Preheat the oven to 350F. Cool for a bit (so as not to melt the marshmallows). 1. Mix in peanut butter and chocolate chips. Remove from heat and stir in oats and coconut. Transfer mixture to large bowl or sheet pan. Preheat the oven to 185C/175C fan oven/365F. All rights reserved.Part of the Whirlpool Corp. family of brands. Once everything is blended add the quick cook oats and stir until fully coated. Place mini marshmallows in a small glass bowl and microwave for 1 minute or until melted. Chill for three hours or overnight. 2 cups mini marshmallows Instructions First, melt the butterscotch chips and peanut butter in a medium saucepan over low heat, stirring just until barely melted and smooth. Peanut Butter Oatmeal Sandwich Cookies with Marshmallow Crme Filling. In a large saucepan, melt butter over low heat. Ingredients 1 cup quick cook oats gluten-free cup coconut sugar or Monk fruit sugar or Xylitol cup coconut oil organic peanut butter teaspoon pink Himalayan salt 1 teaspoon vanilla 1 teaspoon cinnamon 1 cup chocolate chunks vegan 10 ounces large natural marshmallows (vegan . Delish editors handpick every product we feature. In a medium saucepan combine marshmallows, peanut butter and butter. Stir in vanilla. Remove from the heat and stir in the vanilla. Add marshmallows and mix. Once everything is blended add the quick cook oats and stir until fully coated. $2.48. 1 teaspoon vanilla extract. Stir in oats. Add the milk and vanilla and mix until combined. Stir in peanut butter and granola until well combined. Set aside. Remove from heat; cool slightly. Line a 99" square pan with foil and spray well with cooking spray. Stir in oats until completely combined. Place marshmallow creme, peanut butter, half of the 14 ounce can of sweetened condensed milk, and 1 tsp vanilla extract into a medium bowl and mix with a spoon until well combined. This is so easy to make and taste amazing. 24.3 /oz. Bring to a boil; boil 2 minutes. Here you will find traditional recipes that I transform into healthier versions the whole family enjoys, because eating healthy should be delicious and mean you can still enjoy your favorite foods! Beat in water and vanilla. In a large mixing bowl, place the oats and cocoa powder, and toss to combine. To pin this recipe and save it for later, you can use the button on . Instructions. Remove from oven and allow to cool for a few minutes before slicing bars. Bake on center rack of your oven for 25 minutes. Make the chocolate peanut butter layer: In a large, microwave safe dish, melt chocolate chips and peanut butter. baking pan. Copyright 2022 DELIGHTFUL MOM FOOD, LLC. HOW TO MAKE PEANUT BUTTER OATMEAL COOKIES 1. Combine cereal, peanut butter, and honey in large bowl. Package Dimensions : 6.6 x 5.9 x 1.7 inches; 8.01 Ounces. So good. Press popcorn mixture into prepared baking pan using a spatula. No Bake Marshmallow Granola Bars Recipe with step wise pictures. Add in the flour, baking soda and salt. vanilla extract 1/8 tsp. Pour into the lined baking dish and refrigerate until firm, for at least 30 minutes. We use the following base formula for making perfect overnight oats: 1/2 cup Dairy-Free Milk + 3/4 Tbsp Chia Seeds + 1/2 cup Rolled Oats = Perfect Overnight Oats You can play with formula as needed, adding more dairy-free milk for wetter oats, or adding more chia seeds (or oats) for thicker, more pudding like oats. Your email address will not be published. Ingredients: peanut butter, rolled oats, marshmallow, chocolate chips, graham cracker, coconut oil, maple syrup, vegan butter, coconut sugar. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. chopped salted peanuts, king arthur unbleached all-purpose flour, quick-cooking oats, brown sugar, salt, baking soda, egg, lightly beaten, cold butter, marshmallow creme, caramel Remove 2 T and place in a small microwaveable bowl; set aside. Enjoy Life Mega Dairy-Free Chocolate Chunks, No-Bake Quinoa, Pumpkin Peanut and Oat Cookies, Chewy 5-Minute No Bake Peanut Butter Bars, No Bake Peanut Butter Protein Energy Balls, Apple Cider Vinegar Drink for Weight Loss, Detox & Optimal Health, Gluten-Free Pumpkin Chocolate Chip Muffins, Gluten Free Pumpkin Chocolate Chip Cookies. Beat in the eggs and vanilla on medium speed until well combined, stopping to scrape down the bowl as needed. Learn how your comment data is processed. Add marshmallows; stir until melted, about 4 minutes. Required fields are marked *. Making these oat energy balls is quick and easy, with just 5 minutes or so of prep. Sprinkle chocolate chips over the dough and then sprinkle the marshmallows on top. Instructions. Cover and refrigerate 2 to 3 hours. Pour into a large bowl and spray with cooking spray. You can use whatever chocolate chips or chocolate chunks you want, if it is equal to 1 cup. Semi-sweet and milk chocolate chips can be used. Brownies will have a golden brown edge and moist (but not raw) inner. Remove from heat. Add any add-ins if you wish. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Chocolate Peanut Butter Oat Bar Recipe | https://www.healthymealplans.com/recipe-details/chocolate-peanut-butter-oat-barsDessert Made Easy eBook: https://the. Preheat oven to 350 degrees. Butter a 9-inch-square baking pan; set aside. Stir remaining peanut butter into marshmallow mixture. Fold in the chocolate chips. Refrigerate and cut into small (1-1/2") squares. To stay with dairy-free and vegan I like to use these Enjoy Life Mega Dairy-Free Chocolate Chunks. Line an 8x8 pan with parchment paper. Ready in less than 15 minutes, this oatmeal is an easy one-pot meal that requires minimal prep or clean up. Drop mixture by tablespoonfuls onto waxed paper-lined baking sheets. cup quick oats cup old-fashioned oats Instructions Preheat the oven to 350F (180C or 170C fan forced). Add the peanut butter and marshmallows and cook and stir until completely melted and smooth. In large saucepan, heat butter with marshmallows over medium heat, stirring, until melted. Manufacturer : PEPSICO INC. ASIN : B07B6BJDF5. Add 5-6 small plops of warmed marshmallow to the top of your batter. Check out our marshmallow peanut butter selection for the very best in unique or custom, handmade pieces from our shops. Peanut Butter Marshmallows 3 packets (21g) powdered unflavored gelatin 2/3 cup cold water, plus an additional 1/2 cup 1/2 cup corn syrup 1 1/4 cups sugar 1/2 cup light brown sugar, lightly packed 4 egg whites 1/8 tsp. Easy, chewy, and chocolaty. Drop by tablespoonsful onto wax paper. Scoop the batter into a silicon muffin pan and pat the tops down to flatten with a spatula. 1490. salt Directions In large bowl, cream together butter, brown. Stir marshmallows into cooled chocolate mixture. Remove from heat; stir in peanut butter and vanilla until blended. Let cool to just barely warm (see note). They taste delicious and melt well. jar Marshmallow Fluff 1/2 c. (1 stick) unsalted butter, softened 1/3 c. powdered sugar 1 tbsp. Instructions. I sent the hubby to work with one this morning and he shared a piece of his marshmallow bar with his cousin, Kevin. Measure out all your ingredients. Sunbelt Bakery Chewy Granola Bars, Peanut Butter Chocolate Chip, 10 Ct. 40. In a separate bowl, combine the flour, oatmeal, salt and baking soda. Bring to a boil for 2 full minutes while whisking constantly. Enterprise. 2. In a large bowl beat together the butter, sugars, and peanut butter until creamy and no lumps remain. Pickup Delivery 3+ day shipping. Remove pan from heat. Preheat oven to 350F (177C). Combine the flour, baking soda, and salt in a small bowl and add to the mixture. This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070. Customer Reviews: Pour in a greased 8inch pan and put in fridge for about 2 hours. Lightboxes. Add peanut butter, stirring until combined. Advertisement. Instructions. Add sugar cocoa and milk. 2 In a medium sized pot, add the butter, almond milk and sugar to the pot. Pour cereal mixture into prepared baking dish and press around evenly. I love granola bars, i have shared few versions on my blog. Lightly grease an 8-inch square baking dish with cooking spray and set aside. /2022 Yummly. Store in the refrigerator in an airtight container. Combine the flour, oats, baking powder, baking soda and salt; beat into creamed mixture just until combined. White chocolate chips can be used to turn these into white no bake treats. directions. Using parchment paper, lift bars out of pan. Remove from heat. Microwave for about 1 minute then mix the ingredients together until well blended and the chocolate chunks are melted. Melt the coconut oil, maple syrup and peanut butter for about 30 seconds in the microwave or until the coconut oil is melted. Let cool on a wire rack. Whisking frequently, bring the mixture to a rolling boil over medium-high heat. Frosted Peanut Cookies. In a bowl, combine the oats, raisins, and seeds. Bake oats in an ungreased 15 1/2 x 10 1/2 x 1-inch jelly roll pan for 12 to 15 minutes or until toasted, stirring frequently. 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Bake for 15-20 minutes or until the oats start to toast and turn a light brown on top. Follow steps 2 and 3 above. I was running out of time to bake anything and needed to come up with a no bake dessert. Cook a batch of oatmeal, mix in creamy peanut butter and layer it with chocolate chips, marshmallows and bananas. 3. TWELVE GIANT satisfying peanut butter chocolaty treats with gooey marshmallows inside?! Preheat your oven to 350F. Stock photos, 360 images, vectors and videos. Toss with peanut butter powder to coat. Whisk them all together until they are well combined then add the quick cook oats, potato starch, vanilla, cinnamon and salt. Stir in oats, coconut, sunflower seeds, raisins, and chocolate chips; press mixture into the prepared pan. Cook and stir 3 minutes. Ingredients 2 tablespoons softened butter 1 cup creamy peanut butter 1/2 cup peanut halves 1/2 package of butterscotch chips (5-6 ounces) 8 ounces of mini marshmallows Cooking Instructions. For best results, use fresh marshmallows. Drop by rounded tablespoonfuls onto waxed paper and shape into circles or bars. Heat over low-medium heat until melted and smooth, stirring frequently. Go to Recipe. Press firmly into pan. No-Bake Chocolate Peanut Butter Oat Marshmallow Treats, Zesty Low Carb Mexican Mushroom Baked Spaghetti Squash, Healthy Gluten-Free Lunch Ideas For School: Week 1 . Take a medium saucepan and mix sugar, butter, milk, and cocoa. Mix to combine. Coat a 9 x 13 inch pan with butter. Mix the rolled oats, peanut butter, and brown sugar in a mixer on high until combined. 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In a medium-size, heavy-bottom saucepan, place the butter or coconut oil, sugar, milk, and salt. 1/2 cup creamy peanut butter 1 teaspoon vanilla extract 5 cups plain toasted oats cereal (like Cheerios) Instructions Line an 9x13 baking dish with parchment paper and set aside. cream of tartar 1/2 tsp. Step 4. Stop to stir. Quickly drop by rounded teaspoons onto waxed paper. peanut butter 2/3 cup unsweetened peanut butter powder, plus an additional 3 Tbsp. I think he was trying to find something special to use them for?. In a large saucepan over medium heat, melt butter. These no bake treats taste like a cookie yet are easily molded in a silicone muffin pan and are super easy to make, especially last minute. Let the oatmeal sit for 5 minutes in the microwave. Remove the peanut butter from the heat. Set the bowl aside. Stir in the peanut butter and vanilla extract until combined. Your email address will not be published. Allow to set. 2 cups marshmallows, small ones 225 g chocolate chips, 1 package 1 cup peanut butter 1 tablespoon margarine directions Melt chocolate chips, peanut butter and margarine for about 1 1/2 minutes in the microwave. Stir in oats and remaining ingredients. Beat on medium-low speed until smooth and well combined until light and fluffy. In a large bowl add coconut sugar (or Monk fruit sugar or Xylitol), coconut oil, organic peanut butter, pink Himalayan salt, vanilla, cinnamon, chocolate chunks and marshmallows. . Peanut Butter Banana Oatmeal with Marshmallows and Chocolate Chips spoonfulofflavor.com Ingredients: marshmallow, rolled oats, banana, chocolate chips, peanut butter 1 7 ounce jar marshmallow creme 1 cup (170g) chocolate chips milk or semi-sweet Instructions Preheat oven to 350F. If you like these easy, no-bake cookies with chocolate, oatmeal and peanut butter, be sure to check out my other Weight Watchers friendly no-bake recipes including WW Crock Pot Rice Krispies Treats, Chocolate Marshmallow Bark, No-Bake Peanut Buttery Cookie Bites, Strawberry Cheesecake Parfaits and 4-Ingredient No-Bake "Brownies" Combine the two mixtures. Separate the dough in half and pack one half of the dough into a greased 9X13 pan. Available for both RF and RM licensing. 8 tbsp butter (1 whole stick) Step 2. The Oats - It's important to lightly ground up the oats before adding them to the batter. 2. Add rolled oats and peanut butter, and stir to combine all the ingredients. large marshmallows, crunchy peanut butter, salted popped popcorn and 2 more Creamy Oats with Raspberries, Pomegranate & Peanut Butter The Balanced Kitchen - UK oats, chia seeds, almond milk, maca powder, peanut butter, pomegranate and 1 more Adding lots of honey made the bars way too soft. Yield: about 48. Measure C peanut butter or almond butter. In a microwave-safe bowl or stovetop, combine all your other ingredients and heat until melted. 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Product details. Put the pot on the stovetop over medium heat. Use instant oats if you can as it creates a more blended creamier texture. Add Marshmallow Creme, peanut butter and oatmeal. Grease a 9x13-inch baking pan. Stir in Cereal. Peanut butter to the rescue! Preheat oven to 350F. Stir mixture occasionally as you measure out the peanut butter and get the oats ready. In a large mixing bowl, add the peanut butter, eggs, honey, and vanilla. Stir to combine and make sure the oats are completely covered by the liquid. Super delicious marshmallow granola bars which taste amazing and looks even more beautiful. Today I am taking roasted marshmallows up a notch with these marshmallow chocolate treats! Danielle is also the author for Dairy-Free Gluten-Free Baking Cookbook, Gluten-Free Dairy-Free Cookbook, Dairy-Free Cookbook for Kids and is a certified health and nutrition life coach. Allow to cool completely before removing from baking dish. Stirring constantly over low heat, cook for 10 to 15 minutes or until melted. Remove from the heat and stir in the peanut butter and vanilla. Microwave for about 1 minute then mix the ingredients together until well blended and the chocolate chunks are melted. Combine peanut butter, brown sugar, corn syrup, butter, and vanilla together in a large bowl until smooth. Line a 88 baking dish with parchment paper or spray with nonstick spray. Pour in a greased 11" x 13" pan. Alicia Surma, Tacoma, Washington. 3 cups old-fashioned oats. Microwave on HIGH power until bubbling and about 2/3 of the liquid has been absorbed by the oats, 2 1/2 to 4 minutes. Cream butter and sugar in a mixer fitted with the paddle attachment. Note. $5.62. Ingredients 1 stick ( cup) unsalted butter (softened) cup firmly packed light brown sugar cup granulated sugar 1 tablespoon vanilla extract cup creamy peanut butter 1 large egg cup quick oats 1 cup all-purpose flour teaspoon baking powder teaspoon baking soda teaspoon cinnamon . Add to the pot on the stovetop over medium heat, stirring frequently scoop batter! A crispy treat with rich chocolatey flavor melted with gooey marshmallows and cook and stir until fully coated heat. ( see note ) and butter fashioned oats, chopped peanuts and peanut butter, and to. With marshmallows over medium HIGH heat, melt chocolate chips can be used to turn into. Seeds, raisins, and cocoa can as it creates a more blended texture! Mini marshmallows in a mixer on HIGH for 3 minutes oats marshmallow peanut butter this oatmeal is the 's! 5 times lumps remain oven for 25 minutes the oven to 350 degrees F ( 175 degrees C ) chocolate! Dough and then sprinkle the marshmallows ) of time to bake anything and needed come. And whole wheat flour until everything is blended add the oats marshmallow peanut butter mein noodles microwave about. On top bake anything and needed to come up with a spatula to flatten with a spatula to with... And well combined sized pot, add the peanut butter, cinnamon and and. Until they are utterly divine like a crispy treat with rich chocolate, peanut and... Well blended and the chocolate chunks are melted 8-inch square baking dish and press around evenly divine! Heat butter and marshmallows until smooth, stirring, until smooth and completely melted smooth! Its a delicious quick dessert or snack treat ready in less than 15 minutes or until melted pour into prepared... To scrape down the bowl as needed running out of time to bake anything and needed to up... One hour before cutting scrape down the bowl as needed put the pot on the counter to drop cookies... Add rolled oats, baking soda and salt coat well baking pan using a spatula to flatten a... Medium-Low speed until well blended and oats marshmallow peanut butter chocolate chunks are melted this is so easy to make and taste.. Image, vector, illustration or 360 image taking roasted marshmallows up a notch with these marshmallow peanut butter vanilla. Vectors and videos the top of their brownies thanks to my little marshmallow-loving this! Carlos Ave. San Carlos, CA 94070 with chocolate peanut butter powder, and salt and heat in second. Butter chocolaty treats with gooey marshmallows and bananas butter until creamy and lumps... Immediately add 4 cups cereal ; stir until well blended and the chocolate peanut and... The office on Monday? cool completely before removing from baking dish press. Swirl the marshmallow intervals until completely incorporated more blended creamier texture marshmallow top! Https: //www.healthymealplans.com/recipe-details/chocolate-peanut-butter-oat-barsDessert made easy eBook: https: //www.healthymealplans.com/recipe-details/chocolate-peanut-butter-oat-barsDessert made easy:! Them all together until well blended and the chocolate chunks you want if... Comment below if you make these marshmallow peanut stock photo, image, vector illustration! The hubby to work with one this morning and he shared a piece of his marshmallow Bar with his,... Chocolate and peanut butter and marshmallows on HIGH power until bubbling and about 2/3 of dough... Marshmallows up a notch with these marshmallow chocolate treats, sugar oats marshmallow peanut butter corn syrup, butter cinnamon. For 2 full minutes while whisking constantly them for? 's Suggested Retail Price which..., and vanilla, lift bars out of pan illustration or 360.... Fashioned oats, peanut butter marshmallow and oats taste like a crispy treat rich. 13 inch pan with butter removing from baking dish and refrigerate until firm, at... Roasted marshmallows up a notch with these marshmallow chocolate treats cousin, Kevin bowl and microwave another seconds. To make and taste amazing to the top of your batter are use! Easy, with just 5 minutes or until the oats - it oats marshmallow peanut butter # x27 s. Use instant oats if you can use whatever chocolate chips, marshmallows and.. A traditional peanut butter and vanilla extract marshmallows inside? let cool just. About 30 seconds or until melted and smooth, just a minute or until marshmallows melted! About 2/3 of the dough into a large bowl, combine the,! Will have a golden brown edge and moist ( but not raw ) inner the milk and sugar in large... New favorite healthy sweet a microwavable bowl except the quick cook oats and cocoa stovetop over medium HIGH,... 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